Shakeel is our food safety and compliance expert, whose extensive knowledge and experience in these fields helped to develop our quality management platform. Having lived and worked in Australia, Singapore and Hongkong, Shakeel has invaluable international experience in the food industry. He is extremely passionate about helping to reduce the industry’s waste and to improve food safety and quality in New Zealand. Shakeel loves tackling big picture problems tactically to create solutions that solve real problems on the ground level. Shakeel has tramped almost every multi-day hike in New Zealand. So, you might spot him somewhere in the bush, when he is not working. He has a Bachelor’s degree in analytical chemistry and a Master’s degree in food science.